Chocolate Caramel Shortbread Fingers

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Land O Lakes


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1/2 cup LAND O LAKESĀ® Butter, softened

1/4 cup powdered sugar

2 tablespoons firmly packed brown sugar

1 1/4 cups all-purpose flour

3/4 teaspoon baking powder

1/4 teaspoon salt

1/3 cup caramel ice cream topping

1/4 cup slivered almonds, coarsely chopped

1/3 cup milk chocolate chips

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