Chorizo With Buttered Kale & Roasted Almonds

33 faves
More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
192
FAT
38%
CHOL
48%
SOD
20%

Comments

Add a comment

Ingredients for 4 servings

butter

1 onion , sliced

1 large bunch kale , about 200g, trimmed and finely shredded

1 whole chorizo , about 110g, such as Navidul chorizo Iberico, thickly sliced

150.0ml cider

50.0g roasted almonds , Marcona have a good flavour

You might also like

Cornbread & Chorizo Stuffing
Handle the Heat
Grilled Clams And Chorizo Recipe
Food Republic
Chicken Empanada With Chorizo And Olives
smitten kitchen
Chorizo Mac And Cheese
Simply Recipes
Cornbread, Chorizo, Cherry, And Pecan Stuffing
Bon Appetit
Grilled Clams With Chorizo
Bon Appetit
Southwest Shrimp & Chorizo Pasta
Marla Meridith
Chorizo Empanadas With Avocado Cream
Handle the Heat
Creamy Chorizo-Chicken Casserole
Big Girls Small Kitchen
Tex-Mex Chicken And Rice Casserole With Chorizo
Feed Me Phoebe