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Panna Cotta With Honey Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
908
FAT
207%
CHOL
82%
SOD
5%

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Ingredients for 6 servings

1 vanilla bean

3 cups heavy cream

Ground and toasted hazelnuts, optional

1/2 cup honey

2 1/2 gelatin leaves, soaked in cold water for about 4 minutes

1/2 cup granulated sugar

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