Onion, Bacon And Mushroom Tart

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1020
FAT
204%
CHOL
114%
SOD
51%

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Ingredients for 6 servings

4 eggs

cold water

280 g plain flour, plus extra for rolling

salt and pepper

butter or oil for cooking

For the pastry

250 g chestnut mushrooms

worcester sauce

For the Filling

thyme sprig

140 g cold butter

4 tbsp creme fraiche

handful of parsley, finely chopped

300 g bacon

500 g onions, sliced

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