Spiked Iced Chicory Coffee

More from this source
Food Network


Add a comment


1 pot brewed chicory coffee, cooled

1/4 cup half-and-half

Simple syrup, to sweeten (Equal parts sugar and water brought to a boil and stirred until the sugar is dissolved, then cooled)

Coffee-flavored liqueur, to taste (recommended: Kahlua)

Chicory coffee ice cubes (Make with leftover cooled coffee and freeze in an ice cube tray)

You might also like

Kalhua Vietnamese Coffee
Bakers Royale
Chicory Coffee Ice Cream
Where Women Cook
Dandelion Root Coffee
Elana's Pantry
Coffee And Chicory Macarons
Chocolate Cupped Cakes With Coffee And Chicory
Chocolate Cupped Cakes With Coffee And Chicory
Fine Cooking
Cuppa Mojo
Where Women Cook
Slow-Smoked Turkey With Cane Syrup-Coffee Glaze
Food & Wine
Blue Bottle Vietnamese Coffee
SF Gate
Café Brûlot Sauce
My Recipes