Asparagus With Fried Egg And Parmesan Cheese Recipe

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
60
FAT
12%
CHOL
26%
SOD
4%

Comments

I made this with ewephoria cheese from Whole Foods which was perfect with the asparagus, because it's a slightly sweeter cheese.
87f96cdaa6b7   •  10 Feb   •  Report
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Ingredients for 4 servings

1 bunch asparagus, tough ends trimmed

2 teaspoons olive oil (or butter)

1 egg (or more)

Parmesan cheese

salt

freshly ground black pepper

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