Black & White Vegetarian Chipotle Chili (Crock Pot)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
204
FAT
6%
CHOL
0%
SOD
64%

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Ingredients for 4 servings

1 tablespoon dried cilantro (optional)

1 tablespoon sweet Hungarian paprika

1 (14 1/2 ounce) can diced tomatoes and green chilies or diced tomatoes with jalapenos

2 tablespoons chili powder

6 garlic cloves , minced

1 cup onion , chopped

1/2 teaspoon fresh coarse ground black pepper

1 (14 1/2 ounce) can diced tomatoes

1 (15 ounce) can navy beans , drained and rinsed (or 1 1/2 - 2 cups cooked beans)

1 (15 ounce) can black beans , drained and rinsed (or 1 1/2 - 2 cups cooked beans)

1 teaspoon chipotle chile , minced

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