Creamy Bacon Cheese Grits

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
351
FAT
79%
CHOL
37%
SOD
14%

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Ingredients for 12 servings

8 slices Regular Bacon, Cut Into 1/2-inch Pieces

1 whole Yellow Onion, Chopped

2 cups Stone Ground Grits; The More Coarse, The Better!

4 cups Low Sodium Chicken Broth

2 cups Water

2 cups Heavy Cream (sorry)

1-1/2 cup Grated Cheese (Monterey Jack, Etc.)

Dash Of Cayenne, For Heat

Salt As Needed

Black Pepper To Taste

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