Mini Upside Down Pineapple Cakes

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
197
FAT
20%
CHOL
0%
SOD
14%

Comments

Add a comment

Ingredients for 20 servings

2 (20 ounce) cans pineapple , sliced

18 1/4 ounces yellow cake mix or pineapple cake mix

1/2 cup red raspberries or maraschino cherry

2/3 cup brown sugar , packed

1/3 cup margarine , melted

You might also like

Carrot Cake With Orange Cream Cheese Frosting
The Naptime Chef
Whole Wheat Carrot Cake With Dairy-Free Frosting
Pamela Salzman
Pineapple Upside Down Cake
Sunday Suppers
Dump Cake
The Pioneer Woman
Hummingbird Bundt Cake
Bakers Royale
Pig Cake
The Pioneer Woman
Pineapple No Bake Cheesecake
My Baking Addiction
Pineapple Cheesecake
Nilla Wafers
Whole Wheat Carrot Cake Oatmeal Cookies
Pamela Salzman
Pineapple Upside-Down Cake
Bijouxs