Maple Walnut Brownies With Maple Glaze

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Happy Go Marni


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1 1/4 cups (5 1/4 ounces) unbleached all-purpose flour

3/4 teaspoon salt

1/2 teaspoon baking powder

6 tablespoons (3/4 stick) unsalted butter

3/4 cup (5 5/8 ounces) brown sugar

1/3 cup (3 1/4 ounces) maple syrup

2 large eggs

1/2 teaspoon maple flavor (you can use maple extract or imitation maple flavor, too)

3/4 cup (3 ounces) chopped toasted walnuts

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