Falafel With Tahini Yogurt Sauce

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SF Gate

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Ingredients

2 cups falafel mix (see Note)

1 1/2 cups water, or follow package directions

1 small garlic clove

1/2 cup plain yogurt

1/4 cup tahini

Juice of 1 lemon, or to taste

1/2 teaspoon salt + salt, to taste

1/4 teaspoon cayenne pepper

1 ripe tomato

6 parsley sprigs

4 to 5 ounces baby greens

1/2 cup canola oil + oil for frying

4 large pita breads, cut in half

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