Asian Salmon Cakes With Creamy Miso And Sake Sauce

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
393
FAT
89%
CHOL
70%
SOD
24%

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Ingredients for 6 servings

1 (7 ounce) can salmon, drained and flaked

1/4 cup chopped fresh cilantro

1 1/2 cups dry bread crumbs

1 egg

1 tablespoon soy sauce

2 tablespoons vegetable oil

1 tablespoon water

1/3 cup chopped onion

1 teaspoon sesame oil

1 tablespoon miso paste

1/4 cup fresh lime juice

2 cloves garlic, chopped

1 green onion, chopped

1 tablespoon vegetable oil

1/4 cup sake

1 cup heavy cream

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