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Grilled Flank Steak W/Roasted Tomato Salsa

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Ingredients

1-1/2 pound flank steak

1/2 cup soy sauce

1/4 cup vegetable oil

2 tablespoons worcestershire sauce

1 teaspoon red pepper flakes

5 garlic cloves

3 large ripe tomatoes

3 tablespoons worcestershire sauce

1 cup chopped sweet onion such as Vidalia

2 teaspoons brown sugar

1/2 teaspoon black pepper

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