Alsace And Lorraine Omelet

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
354
FAT
83%
CHOL
236%
SOD
49%

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Ingredients for 2 servings

1 tablespoon unsalted butter

1 small onion, thinly sliced

3 ounces sliced French ham, such as Bayonne or Jambon Royale, torn into strips (1 cup)

2 teaspoons fresh thyme leaves

1/4 cup sour cream

4 large eggs plus 2 large egg whites

Salt and pepper

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