Peach Almond Galette

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A Cozy Kitchen


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1 cup all-purpose flour

1 teaspoon sugar

Pinch of salt

3 oz./85 grams butter, cold and cut into cubes

4 tablespoons cold water

1/4 cup finely ground almonds

1/4 cup white granulated sugar

4 ripe peaches, quartered and then cut into 1 cm. slices

1 tablespoon butter, melted

1 tablespoon demerada sugar

ΒΌ cup apricot jam, honey or maple syrup (for glaze, optional)

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