Asparagus Cheddar Quiche

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
631
FAT
149%
CHOL
123%
SOD
67%

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Ingredients for 6 servings

2 egg yolks

1/4 cup fresh dill , finely chopped (or 1 tsp dried, crumbled)

1 onion , finely chopped

1 tablespoon Dijon mustard

1 1/2 cups sharp cheddar cheese , grated

1 1/2 cups milk

1/4 teaspoon pepper

cayenne pepper

1 partially baked 10 inch pastry shells

1 lb cooked asparagus , stems coarsely chopped,tips kept in 2 inch long pieces

nutmeg

3 eggs

2 tablespoons butter

1 teaspoon salt

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