Almond Raspberry Crisp Nachos

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Diamond Nuts


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⅓ cup all-purpose flour

3 tablespoons packed light brown sugar

2 tablespoons salted butter, melted

½ cup DIAMOND Sliced Almonds

2 8-inch flour tortillas

¼ cup seedless red raspberry preserves

½ cup chopped white chocolate bars or white chips

1 cup fresh or frozen, partially thawed raspberries

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