Smoked Salmon Pizza

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
644
FAT
108%
CHOL
82%
SOD
29%

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Ingredients for 4 servings

1 pizza dough, from your favorite pizza shop or store-bought

Extra-virgin olive oil (EVOO), for drizzling plus 2 tablespoons

Salt and pepper

2 cups ricotta cheese

4 sprigs of fresh dill, chopped

Zest of 1 lemon

Salt and freshly ground black pepper

1/2 pound sliced smoked salmon, cut into strips

2 large handfuls arugula

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