Stir-Fried Yam Leaves With Onions

By Saveur
More from this source


Add a comment


3 tbsp. peanut oil

1 small red onion, halved and thickly sliced

1 garlic clove, thinly sliced

64 Ways To Cook with Easter Eggs

You might also like

Tom Yam Goong
The Naptime Chef
Indian Spiced Pita Pizza
Veggie Num Num
Braised Tofu W/ Kumara Mash
Veggie Num Num
Kale And Sweet Potato Soup
Joy The Baker
Fried Egg Salad [Yam Khai Dao]
smitten kitchen
Portobello Mushroom Burger W/ Homemade Fries
Veggie Num Num
Roasted Yams, Ginger Yogurt And Pickled Red Onions
Not Without Salt
Swiss Chard And Sweet Potato Gratin
smitten kitchen
Yam And Peanut Stew With Kale
Mustard-Crusted Tofu With Kale And Sweet Potato
Bon Appetit