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Milk Chocolate Tres Leche Cake

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1/2 cup (1 stick) butter, softened

1 cup sugar

5 eggs

2 teaspoons vanilla extract

1-1/3 cups cake flour

1/3 cup HERSHEY'S Cocoa

1 teaspoon baking powder

1/2 teaspoon salt

TRES LECHE GLAZE(recipe follows)

CREAM TOPPING(recipe follows)

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