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Mint Chip Ice Cream Cake

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Bon Appetit
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dessert fingerfood nut free fathers day memorial day
Nutrition per serving    (USDA % daily values)


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Ingredients for 20 servings

Nonstick vegetable oil spray

1 1/2 cups cake flour

1/2 teaspoon baking powder

1/2 teaspoon kosher salt

11 large egg whites

1/4 teaspoon cream of tartar

1 3/4 cups sugar

10 tablespoons (1 1/4 sticks) unsalted butter, melted, cooled slightly

1/4 cup vegetable oil

1 teaspoon vanilla extract

6 pints (packed) mint chocolate chip ice cream, softened in refrigerator for 20 minutes

2 cups coarsely crushed chocolate wafer cookies or Oreos

2 1/2 teaspoons unflavored gelatin

4 cups chilled heavy cream

1 cup powdered sugar

green food coloring

Colored sprinkles

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