Smoked Trout Scones

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Details

9 Ingredients

• Grated zest of 2 lemons
• 2 Tbsps cold unsalted butter
• ¼ cup finely chopped scallions , including some of the green
• 1 egg, beaten with 1 Tbsp cold water , for egg wash
• 2 cups all-purpose flour
• 2 eggs , lightly beaten
• 8 ozs smoked trout , finely flaked
• ½ cup heavy cream
• 2 Tbsps baking powder