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Bltt (Bacon, Lettuce, Tomato Jam And Tuna Steak) Sandwiches

Nutrition per serving    (USDA % daily values)
CAL
408
FAT
36%
CHOL
3%
SOD
15%

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Ingredients for 4 servings

8 slices bacon, preferably peppered

2 tablespoons extra virgin olive oil (EVOO), plus more for drizzling, divided

1 red onion, chopped

2 cloves garlic, chopped

salt and pepper

1 cup loosely packed sundried tomatoes

2 tablespoons balsamic vinegar

2 tablespoons brown sugar

1 teaspoon worcestershire sauce

Four 3/4-inch-thick tuna steaks (6-8 ounces each)

1 tablespoon grill seasoning

4 large slices whole grain or peasant bread, halved

8 red leaf lettuce leaves

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