Sweet Potato Gratin With Smoky Breadcrumbs

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The Kitchn
Nutrition per serving    (USDA % daily values)
CAL
568
FAT
127%
CHOL
66%
SOD
29%

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Ingredients for 4 servings

2 1/2 tablespoons butter, divided

1 small shallot, finely chopped (about 2 tablespoons)

2 large cloves garlic, finely chopped

1 1/4 cup heavy cream (can use 1/2 & 1/2)

3 sage leaves

1 bay leaf

Sprig rosemary or thyme (optional)

1 1/2 pound sweet potatoes, scrubbed

Freshly ground black pepper

1 cup rough, fresh breadcrumbs, made from stale bread

1/2 teaspoon smoked paprika or chipotle powder

1/2 cup grated Parmesan cheese

2 or 3 fresh sage leaves, finely chopped

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