Strawberry Margarita Cake

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Nutrition per serving    (USDA % daily values)
CAL
355
FAT
53%
CHOL
10%
SOD
28%

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Ingredients for 18 servings

3 egg whites

1/3 cup vegetable oil

2 tablespoons grated lime zest

1 (16 ounce) container frozen whipped topping, thawed

3/4 cup strawberry margarita mix

1/2 cup water

1 (18.25 ounce) package white cake mix

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