Gorgonzola Ziti

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Land O Lakes


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8 ounces (2 1/2 cups) uncooked dried ziti pasta

1/4 cup dried Italian bread crumbs

1/4 cup sliced green onions

1 tablespoon Land O LakesĀ® Butter, melted

1/2 cup milk

4 ounces cream cheese, cubed

2 ounces (1/2 cup) Gorgonzola cheese, crumbled

1/4 teaspoon salt

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