Italian Potato Salad (Insalata Di Patate)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
667
FAT
177%
CHOL
0%
SOD
59%

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Ingredients for 4 servings

1/4 teaspoon oregano

1/2 teaspoon salt

12 tablespoons olive oil

2 tablespoons onions , minced

1/2 cup ripe olives , pitted and diced

2 garlic cloves , crushed

1/4 teaspoon pepper

2 red potatoes, medium-size

3/4 cup Italian dressing (see recipe below)

1/3 cup celery , diced (about 1 stalk)

1/2 cup cucumber , pared and diced

6 tablespoons wine vinegar

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