Seven-Bean Salad

By Saveur
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1/2 cup each of a variety of 7 dried beans,

such as zolfini, scritti, corona, diavoli, sorana,

del papa, and coco di mamma, each soaked

separately in the refrigerator overnight

7 brewing bags or sachets, each filled with

3 cloves peeled garlic, 1 leaf sage, 1 sprig thyme,

and 1 sprig rosemary

Salt and freshly ground black pepper

2 ripe tomatoes, cored, seeded, and diced

3 ribs celery, finely diced

1 medium red onion, peeled and finely diced

Leaves from 1/2 bunch parsley, chopped

1 cup extra-virgin olive oil

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