FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Pizza Dough/ Focaccia - 1 1/2Lbs. Dough

Comments

Add a comment

Ingredients

4½ teaspoons active dry yeast

2 teaspoons granulated sugar

1 1/3 cups warm water (105 – 115°F.)

3 1/3 cups unbleached, all-purpose flour

1½ teaspoons sea or kosher salt

1½ teaspoons extra virgin olive oil

for focaccia:

1 tablespoon extra virgin olive oil

1 teaspoon dried rosemary

½ teaspoon sea or kosher salt

You might also like

Heavenly Kanafe.... A Syrian Dessert Made With...
Food52
Mrs. Wheelbarrow's Bundles Of Joy
Food52
M.F.K. Fisher's Christmas Gibassier Holiday...
The Kitchn
St. Clements Orange And Lemon Cookies
Food52
New York Style Pizza Dough (From About.com)
Dine & Dish
Cook The Book: St. Joseph's Fig Cookies
Serious Eats
Whole-Wheat Toaster Pastries (A.k.a. Pop Tarts!)
100 Days of Real Food
Mrs. Maduro's Meat Pies
Saveur
Peanut Butter Caramel Cheesecake. Pumpkin Cooki...
Healthy Happy Life
Pecan Pie With Mrs. Kostyra
Martha Stewart