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Pumpkin Pie Ice Cream Pie

By Saveur
1 fave
Nutrition per serving    (USDA % daily values)
CAL
600
FAT
117%
CHOL
91%
SOD
13%

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Ingredients for 8 servings

FOR THE CRUST:

2 cups graham cracker crumbs

½ cup sugar

8 tbsp. unsalted butter, melted

FOR THE ICE CREAM:

½ cup sugar

5 egg yolks

½ vanilla bean, seeds scraped and reserved

2 cups whole milk

4 cloves

2 sticks cinnamon

1 nutmeg pod, crushed

¾ cup heavy cream

1 ½ tsp. vanilla extract

1 15-oz. can pumpkin puree.

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