Chocolate Biscotti/Cocoa Powder

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Scharffen Berger


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2 cups flour

3/4 cup SCHARFFEN BERGER Cocoa Powder

1 teaspoon baking soda

1/4 teaspoon salt

3 eggs

1 cup granulated sugar

1 teaspoon vanilla

1/2 teaspoon almond extract

4 tablespoons butter, melted

1-1/4 cups almonds or hazelnuts (toasted and chopped)

1/3 teaspoon pepper

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