Feta And Olive Chicken Rollatini With Israeli Couscous Salad

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Cinnamon Girl Recipes

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Ingredients

1 Lemon, juiced

4 cloves Garlic, chopped

1/3 cup Olive Oil

2 teaspoons Dijon Mustard

1 teaspoon Oregano

1 teaspoon Thyme

1 teaspoon Basil

1/2 teaspoon Salt

1/4 teaspoon Black Pepper

1 pound Chicken Cutlets, (4)

1/4 cup Lemon juice, fresh squeezed

1 tablespoon Dijon Mustard

1 tablespoon Oregano

Kosher or Sea salt and Fresh Black Pepper

1/2 cup Extra-Virgin Olive Oil

4 - 5 ounces Feta

heaping 1/2 cup chopped Olives, green and/or black, chopped

1 small Onion, diced

Olive oil for sauteing

4 cloves Garlic, minced

1 + 1/2 cup Israeli Couscous

1/2 cup Grape tomatoes, sliced in thirds

1/2 cup Cucumber, diced

1/2 cup Olives, green and/or black, chopped

1/3 cup fresh Parsley, chopped

Sea salt and Fresh Black Pepper

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