A Healthier Pumpkin Cupcake With Pumpkin Spice Cream Cheese Frosting

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Nutrition per serving    (USDA % daily values)


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Ingredients for 24 servings

1/2 cup butter

1 3/4 cup whole wheat pastry flour

2 teaspoons baking powder

1/4 teaspoon baking soda

1/3 cup brown sugar

1 egg

1/2 cup pumpkin

1 large banana, mashed (about 2/3 cup)

1 teaspoon vanilla

1/4 cup milk

1 teaspoon pumpkin pie spice

1/4 teaspoon cinnamon

1/4 teaspoon nutmeg

1/4 cup butter, softened

8 ounces cream cheese

2 teaspoons vanilla

1 teaspoon pumpkin spice

2-3 cups powdered sugar, depending on desired consistency

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