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Roasted Hazelnuts With Thyme

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Epicurious
Related tags
dairy free gluten free low carb vegan vegetarian
Nutrition per serving    (USDA % daily values)
CAL
1047
FAT
330%
CHOL
0%
SOD
10%

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Ingredients for 2 servings

2 cups hazelnuts (10 ounces)

2 tablespoons fresh thyme leaves

2 tablespoons extra-virgin olive oil

Coarse sea salt such as Maldon or fleur de sel to taste

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