FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Chardonnay-Poached Salmon With Gamay Noir Vinaigrette


Add a comment


1 onion, coarsely chopped

1 carrot, coarsely chopped

1 celery rib, coarsely chopped

1 small leek, white and tender green, coarsely chopped

2 cups chardonnay

1/2 cup coarsely chopped parley stems

1 tablespoon fennel seeds, crushed

1 teaspoon coriander seeds, crushed

1 teaspoon peppercorns, cracked

1 bay leaf


Four 6-ounce skinless salmon fillets

Warm potato Salad with Gamay Noir Vinaigrette

basil leaves (optional)

You might also like

Poached Salmon With Fennel And Arugula
Parade Magazine
Poached Salmon With Salsa Verde
No Recipes
Citrus-Poached Salmon With Dijon Mustard Sauce...
Food Republic
Poached Salmon With Dill & Capers
Citrus Poached Wild Salmon With Cucumber-Yogurt...
Pamela Salzman
Poached Salmon
Simply Recipes
Poached Salmon With Cucumber Salsa
Not Without Salt
Poached Salmon With Leeks
The Naptime Chef
Poached Wild Salmon
The Dr. Oz Show
Poached Salmon Ni├žoise