FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Shrimp And Oyster Po' Boy Recipe

Nutrition per serving    (USDA % daily values)
CAL
4095
FAT
857%
CHOL
468%
SOD
8158%

Comments

Add a comment

Ingredients for 1 serving

2 tablespoons House Seasoning

1/2 cup chopped dill pickle

1/2 cup hot sauce (recommended: Texas Pete)

1/4 cup garlic powder

5 medium oysters, shucked

1/4 cup black pepper

1/2 teaspoon House Seasoning

1 cup mayonnaise

Sliced tomato

1/2 cup chopped green onion

7 medium shrimp, peeled

Prep time: 3 minutes

1 cup salt

1 hoagie roll, split, buttered and lightly toasted

Garlic powder

Yield: 2 cups tartar sauce

Shredded lettuce

Salt and pepper

Tartar Sauce, recipe follows

Ease of preparation: easy

Vegetable oil, for frying

3 eggs

1 cup all-purpose flour

You might also like

Oyster Po'boy Sliders Recipe
Food Republic
Oyster Po’ Boy
Spoon Fork Bacon
Lightened-Up Oyster Po'boys
Whole Living
Dinner Tonight: The Best Oyster Po' Boy Outside...
Serious Eats
Oyster Po'boy
Saveur
Oyster Po'boy
Saveur
Dressed Mini Oyster Po'boys
Southern Living
Oyster Po-Boy
The Refined Chef
Oyster Po'boy
Coconut & Lime
Ham-And-Oyster Po' Boy
Cooking Light