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Grilled Chicken And Pineapple Salad

Nutrition per serving    (USDA % daily values)
CAL
513
FAT
78%
CHOL
49%
SOD
38%

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Ingredients for 4 servings

1/2 cup cashews , toasted

1/4 cup fresh lime juice

6 cups gourmet salad greens

1 cup bean sprouts

1/3 cup walnut oil

teriyaki sauce, to baste chicken and pinapple

1/4 cup pineapple juice

1 red pepper, julienned

4 boneless skinless chicken breasts

1/4 cup water , to thin marinade

1/2 cup teriyaki sauce

1 tablespoon grated gingerroot

6 pineapple rings , 1/2 inch thick

salt and pepper, to taste

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