Apple- Orchard Pork Chops

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Details

10 Ingredients

• 1 Tbsp olive oil
• 4 boneless pork sirloin chops (4 ozs each), trimmed
• ground black pepper
• 2/3 cup cider or apple juice
• 2 Tbsps dijon mustard
• 2 tart apples, cored and sliced 1/4" thick
• 1/2 cup raisins
• 1 bunch scallions, white and light green parts, thinly sliced (1/2 cup)
• 3 Tbsps cold water
• 2 tsps cornstarch