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Tomato Gravy Aka Marinara Sauce

Photo: Louanne's Kitchen

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Ingredients

1/4 cup extra virgin olive oil

12 oz bag frozen seasoning (onions, celery, bell pepper)

1 medium onion, diced

1/6 oz can tomato paste

1 12 oz can tomato sauce

1 28 oz can tomato puree

1 28 oz can crushed tomatoes

3/4 teaspoon salt

1/2 teaspoon black pepper

1 tablespoon +2 teaspoons sugar

1 bay leaf

1/2 teaspoon dried basil or 1 tablespoon fresh, chopped and added just before serving

2 sprigs thyme

2 cups warm water

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