Asparagus And Bok-Choy Frittata

More from this source
Food & Wine


Add a comment


2 tablespoons cooking oil

3 scallions including green tops, sliced thin

1 teaspoon grated fresh ginger

1 clove garlic, minced

1 small head bok choy (about 3/4 pound), cut into 1-inch pieces

3/4 pound asparagus, tough ends snapped off and discarded, spears cut into 1-inch pieces

3/4 teaspoon salt

9 eggs, beaten to mix

1/4 teaspoon fresh-ground black pepper

1 teaspoon Asian sesame oil

You might also like

Frittata With Asparagus, Goat Cheese, And Herbs
Whole Living
Leek And Asparagus Frittata
Frittata Of Wild Asparagus
Elizabeth Minchilli in Rome
Asparagus And Ham Oven Frittata
Framed Cooks
Asparagus Frittata
Bon Appetit
Asparagus Frittata
Simply Recipes
Toasty Cheddar And Vegetable Oven Frittata
Framed Cooks
Asparagus + Duck Egg Frittata
Yummy Supper
Veggie Egg White Frittata
The Dr. Oz Show
Asparagus And Sun Dried Tomato Frittata
A Spicy Perspective