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Dinner Tonight: Hummus With Ground Lamb And Almonds

Nutrition per serving    (USDA % daily values)
CAL
767
FAT
172%
CHOL
20%
SOD
34%

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Ingredients for 3 servings

1 (12-ounce) can chickpeas

6 tablespoons extra-virgin olive oil

1/2 large Spanish onion, diced (about 1 cup)

1/3 teaspoon ground cinnamon

1-2 tablespoons juice from 1 lemon

2 garlic cloves, minced

3 to 4 tablespoons tahini paste

Kosher salt and freshly ground black pepper

6 ounces ground lamb

2 tablespoons almonds, lightly toasted, slivered, or roughly chopped

Pinch paprika or smoked paprika

pita bread for serving

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