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Brazilian Cheese Bread (Pão De Queijo) Recipe

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Ingredients

1 egg, at room temperature

1/3 cup olive oil

2/3 cup milk

Scant 1 1/2 cups (170 grams) tapioca flour (tapioca starch)

1/2 cup packed (about 100 grams) grated cheese of your choice (I like the combination of cheddar cheese and mozzarella cheese)

1 heaping teaspoon salt

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