Pimiento Cheese-Stuffed Fried Chicken

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Southern Living


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4 boneless, skinless chicken breasts

1 teaspoon salt

1/2 teaspoon pepper

1/2 cup milk

1 large egg

1 1/2 to 2 cups Japanese breadcrumbs (panko)

vegetable oil

1 1/3 cups Pimiento Cheese

Garnish: chopped fresh chives

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