Churros I

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Nutrition per serving    (USDA % daily values)
CAL
233
FAT
67%
CHOL
0%
SOD
11%

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Ingredients for 24 servings

1 1/4 cups hot water

4 cups vegetable oil for frying

1 1/2 cups buttermilk biscuit mix

1/2 cup white sugar

1 tablespoon ground cinnamon

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