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Rip Esselstyn's Sweet Potato & Vegetable Lasagna

Recipe Details
Nutrition

Details

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18 Ingredients

  • 1 onion, chopped
  • 1 small head of garlic, all cloves chopped or pressed
  • 8 ozs mushrooms, sliced
  • 1 head broccoli, chopped
  • 2 carrots, chopped
  • 2 red bell peppers, seeded and chopped
  • 1 can corn, rinsed and drained
  • 1 package firm tofu
  • 1/2 tsp cayenne pepper
  • 1 tsp oregano
  • 1 tsp basil
  • 1 tsp rosemary
  • 2 jars pasta sauce
  • 2 boxes whole grain lasagna noodles
  • 16 oz frozen spinach, thawed and drained
  • 2 sweet potatoes, cooked and mashed
  • 6 roma tomatoes, sliced thin
  • 1 cup raw cashews, ground

Preparation

Read recipe preparation at The Dr. Oz Show  

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