Tortellini Bolognese

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12 ounces ground beef

1 medium onion, chopped

1 large celery rib, finely chopped

1 medium carrot, peeled and finely chopped

1 dried bay leaf

1 cup heavy cream

1/3 cup marinara sauce

1/4 teaspoon salt

1/4 teaspoon pepper

1 (1 lb.) package fresh cheese tortellini

Grated Parmesan cheese, optional

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