Chicken Carne Asada Tacos With Pickled Onions

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Ingredients

1/2 cup fresh orange juice (about 1 orange)

1/3 cup fresh lime juice (about 2 limes)

1 teaspoon sugar

1 teaspoon cumin seeds

1 medium red onion, thinly vertically sliced

1 1/2 pounds skinless, boneless chicken thighs, trimmed and cut into thin strips

1 teaspoon dried oregano

1 teaspoon ground cumin

3/4 teaspoon salt

3/4 teaspoon freshly ground black pepper

Cooking spray

8 (6-inch) corn tortillas

1 cup diced peeled avocado (about 1 avocado)

1/2 cup (2 ounces) crumbled Cotija cheese

Lime wedges (optional)

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