Orange Chicken

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Real Mom Kitchen


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2 lb boneless skinless chicken breasts (cut into 1-1/2” cubes)

1 1/2 cup all purpose flour

1 eggs (beaten)

1/4 teaspoon salt

1/4 teaspoon pepper

Oil (for frying)

1 1/2 cup water

2 tablespoons orange juice

1/4 cup lemon juice

1/3 cup rice vinegar

2 1/2 tablespoons soy sauce

1 tablespoon orange zest (grated)

1 cup packed brown sugar

1/2 teaspoon ginger root (minced)

1/2 teaspoon garlic (minced)

2 tablespoons green onion (chopped)

1/4 teaspoon red pepper flakes

3 tablespoons cornstarch

2 tablespoons water

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