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New Orleans Red Beans And Rice

Nutrition per serving    (USDA % daily values)
CAL
281
FAT
35%
CHOL
31%
SOD
90%

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Ingredients for 6 servings

1 teaspoon dried thyme leaves

1 bell pepper, chopped

1 large onion, chopped

5 stalks celery, diced

2 bay leaves

1 1/2 pounds smoked andouille sausage, sliced

6 cloves garlic,minced

1 large smoked ham hock

1 pound dried red kidney beans

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Use Real Butter