Lion's Head Meatball Hotpot

More from this source
Kitchen Daily
Nutrition per serving    (USDA % daily values)
CAL
443
FAT
107%
CHOL
67%
SOD
87%

Comments

Add a comment

Ingredients for 4 servings

1 teaspoon minced fresh ginger

1 teaspoon granulated sugar

3 tablespoons light soy sauce

1/2 teaspoon Asian sesame oil

1 to 2 scallions, minced

1 pound bok choy, Peking cabbage (Napa cabbage), or spinach leaves

1 1/2 cups chicken broth

2 1/2 teaspoons pale dry sherry

black or white pepper to taste

3/4 teaspoon salt

2-3 tablespoons cornstarch or flour

1 pound ground pork

1 large egg

2 tablespoons vegetable oil